Job Description
Warmly greet all incoming and departing guests with a genuine smile and eye contact. Present menus and take accurate food and beverage orders from guests.
Deliver orders to tables in a timely manner and check on guests to ensure satisfaction with their meal and service.
Handle cash and credit transaction using a Point-of- Sale system.
Support fellow staff by refilling water, pre-Bussing tables, folding silverware, or running food during rushes.
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