Job Description

Job Description

Role Overview:

We are SodexoMagic!

 

SodexoMagic is the joint venture partnership between NBA Hall of Famer Earvin “Magic” Johnson and Sodexo. As a certified minority company, we deliver food, facilities management, and integrated services to corporations, healthcare facilities, K-12 schools, colleges and universities, and aviation lounges. This strategic alliance between Magic Johnson Enterprises and Sodexo, Inc., enables us to deliver creative solutions to our clients along with our local partners throughout the communities we serve.

 

Sodexo is seeking a General Manager 2 - Food for  UnityPoint Health -  Grinnell Regional Medical Center  located in  Grinnell, IA . The General Manager will oversee and direct all Food & Nutrition for the hospital. The General Manager will come with a background in food service management with a proven ability to lead teams and foster culture. 

Incentives: Sign-On Bonus What You'll Do:

• Oversee day-to-day operations of Food & Nutrition Services.
• Lead and develop a team of managers, supervisors, and frontline staff.
• Deliver high-quality food services, including patient meals, retail dining, and catering.
• Ensure compliance with HACCP, safety, and regulatory standards.
• Build strong relationships with hospital leadership and staff.
• Create a positive, patient-focused environment that reflects Sodexo’s commitment to quality.

What We Offer:

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

 

• Medical, Dental, Vision Care and Wellness Programs
• 401(k) Plan with Matching Contributions
• Paid Time Off and Company Holidays
• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What You Bring:

• Proven leadership experience with a focus on employee engagement.
• Culinary production experience and strong knowledge of safety and sanitation standards.
• Ability to manage multiple priorities and communicate effectively.
• A passion for delivering exceptional service and creating a positive environment.

Who We Are:

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

 

Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Qualifications & Requirements:

Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 years         
Minimum Functional Experience  - 2 years

Job Tags

Local area, Worldwide, Relocation package,

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