Job Description

Bacn Restaurant Team Member

Join a Michelin-Recommended Restaurant, BACN, artistically influenced by the boldly seductive flavors of the Americas. You will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will be responsible for supporting the serving staff, ensuring prompt service, and overseeing dining room cleanliness to ensure guest satisfaction.

At CoralTree Hospitality, we're committed to enriching your career and life experiences through unparalleled benefits that support your personal and professional growth. Joining the CoralTree team means gaining access to an exceptional benefits package designed with you in mind. Join us and discover a workplace where your contributions are valued and rewarded every day.

Benefits include:

• Explore Freely: Complimentary and discounted stays at CoralTree Hospitality properties.
• Share the Experience: Unlimited friends and family discounted rates.
• Comprehensive Health Coverage: Pre-tax flexible benefit plan covering healthcare and dependent care expenses.
• Build for the Future: 401(k) plan with company match.
• Support When You Need It: Employee Assistance Program.
• Enriched Lifestyle: Paid vacation, sick days, and holidays.
• Exclusive Discounts: Discounts from top industry brands.

As a member of the Lake Nona Wave Hotel team, you'll also benefit from:

• Enhanced Wellness: Special rates at the Lake Nona Performance Club.
• Culinary Delights: Discounts at Tavistock Group Restaurants.
• Complimentary, Convenience, and Comfort: Team member meals, uniforms, and parking.

Responsibilities

• Exceeds guest expectations through anticipation of needs and communicate to server
• Checks each plate of food for an accurate guest order
• Ensure required condiments are presented in tasteful fashion
• Deliver guest order to table per standards of service
• Completes all opening, on-going and closing side work check list
• Stocks/restocks linens and work stations for service
• Informs server of any potential guest opportunities
• Provides general resort information for guests
• All other duties as assigned

Qualifications

Experience. Previous experience passionately providing service to others.

People Person. The best part of serving others is creating experiences for them that go beyond the expected.

Great communicator. Providing amazing experiences requires the ability to communicate to any guest, client or associate.

Certifications. Must have current active Food Safety and TIPS certificate.

Working Environment/Physical Demands:

• While performing the duties of this job, the team member is regularly required to walk and stand, 6-8 hours per day, and may have exposure to basic cleaning supply chemicals.
• The team member is occasionally required to climb and use balance. Additionally, they will frequently be asked to use their hands and arms to reach, carry, pull, and lift up to 25 lbs. Specific vision abilities required by this job include close vision, distance vision, and peripheral vision.
• The work environment characteristics described here are representative of those a team member encounters while performing the essential functions of this job.
• While performing the duties of this job, the team member will experience temperature fluctuations (rain, wind, heat, humidity), and moderate to high noise levels.

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